My girlfriend and I had an amazing dinner at Koornlands. The chef and owner is a very sweet and friendly Dutch woman, since we were the only two clients that night she came to our table to have a little chat. As a starter we had a crocodile carpaccio which was really good. As our main course my girlfriend had a tagliatelle springbok ragout (very tasty) and I had a tasting plate of 3 different meats. It was ostrich, springbok and warthog and all three of them were amazing and really tasty! If you want to taste African food we cannot recommend this place enough!

What a perfect evening at Koornlands. We had a wonderful dinner with Kudu Carpaccio and the Springbok loin. Also with a wine. Ver tasty and helpful service when ordering. My recommendation for this lovely restaurant.

Sweet little Restaurant in Swellendam with super friendly hosts, mariannes cooking skills are amazing! I highly recommend her springbock loin 👌

Very tasty food, the best we had in SA so far..