Robin Verhoeren

My girlfriend and I had an amazing dinner at Koornlands. The chef and owner is a very sweet and friendly Dutch woman, since we were the only two clients that night she came to our table to have a little chat. As a starter we had a crocodile carpaccio which was really good. As our main course my girlfriend had a tagliatelle springbok ragout (very tasty) and I had a tasting plate of 3 different meats. It was ostrich, springbok and warthog and all three of them were amazing and really tasty! If you want to taste African food we cannot recommend this place enough!